Ground mushroom coffee from Honduras made with organic, pine-grown adaptogenic Reishi. Medium roast with complex, smokey and dark chocolate tasting notes. This coffee fights climate change. 500 mg of Organic Reishi has been added per serving, a powerful energy and mood enhancer, making this the smoothest buzz you can get. Reishi’s adaptogenic properties make our bodies more resilient to stress and the free radicals that cause premature aging. Billions of years of nature’s wisdom, distilled in your cup. Nourish your body while protecting the earth.

Ingredients

Organic Coffee, 500mg Organic Reishi (Ganoderma lucidum) fruiting body per serving

Inlands Story

Inlands small batch coffee is grown using world-class regenerative farming practices that promote reforestation, regenerate soils and drawdown carbon from the atmosphere. These practices not only “do no harm” to the land but actually improve it. Inlands is a women owned business that's 100% fair trade and certified organic. They use only compostable packaging and carbon neutral shipping.