Four Sigmatic Ground Adaptogen Coffee
QUANTITY
Finally, a cup of coffee that helps you master stress, rather than just postpone it. Every caramel-y adaptogenic sip will help you keep calm and carry on. Coffee is great for energy—it just often comes with a side of jitters and the dreaded mid-day crash. Ashwagandha is a powerful herb to help you fight occasional stress, and balance out the negative side effects of coffee. You’ll have to find another excuse for mid-day naps.
Ingredients:
Organic and Fair-Trade Coffee, Organic Ashwagandha (300 mg per serving), Organic Eleuthero, Organic Tulsi (Holy Basil), and Organic Chaga Mushroom(150 mg per serving).
Four Sigmatic Story:
Four Sigmatic started back in Finland, where saunas outnumber cars and people love coffee as much as they love nature. So much so that a coffee replacement was brewed out of mushrooms during WWII. Tero, the founder of Four Sigmatic, grew up in Finland on a family farm that’s been around for 13 generations. There he learned to appreciate the best off-the-beaten-track ingredients and the absolute worst puns. Tero started Four Sigmatic to share these feel-good Finnish traditions with the world.
Finally, a cup of coffee that helps you master stress, rather than just postpone it. Every caramel-y adaptogenic sip will help you keep calm and carry on. Coffee is great for energy—it just often comes with a side of jitters and the dreaded mid-day crash. Ashwagandha is a powerful herb to help you fight occasional stress, and balance out the negative side effects of coffee. You’ll have to find another excuse for mid-day naps.
Ingredients:
Organic and Fair-Trade Coffee, Organic Ashwagandha (300 mg per serving), Organic Eleuthero, Organic Tulsi (Holy Basil), and Organic Chaga Mushroom(150 mg per serving).
Four Sigmatic Story:
Four Sigmatic started back in Finland, where saunas outnumber cars and people love coffee as much as they love nature. So much so that a coffee replacement was brewed out of mushrooms during WWII. Tero, the founder of Four Sigmatic, grew up in Finland on a family farm that’s been around for 13 generations. There he learned to appreciate the best off-the-beaten-track ingredients and the absolute worst puns. Tero started Four Sigmatic to share these feel-good Finnish traditions with the world.